Inlets Restaurant: Menus & Wine List

Below are several sample menus and a sample wine list. However, our menus change often as we include local and seasonal ingredients in our dishes whenever possible.
   

Breakfast at Inlets Restaurant  

Eggs and such

two eggs, toast, potato hash
$10

Inlets' waffles

strawberry compote, chantilly cream
$11

Hemp heart granola

oats, flax, probiotic yogourt, fruit & honey
$11

Green eggs & ham

scrambled with pesto, parmesan & parsley; comes with tomato & bocconcini
$13

Two eggs cooked to your liking

potato hash & toast; choice of bacon, ham or sausage
$12

Inlets' eggs benedict

choice of ham or smoked salmon, hollandaise or béarnaise; with potato hash
$12 or $13.50

Inlets omelette

see your sever for this morning's selection
$13
   

West coast cuisine

Lunch at Inlets Restaurant  

Inlets' sea smart chowder

new england style with pernod & herbs
$11

Chef's choice soup

please ask your server about today’s selection
$11

Baby shrimp & smoked steelhead croissant

caper berry rémoulade
$15

Young organic mixed greens salad

sweet and sour raspberry vinaigrette
$11

Vine ripened red and yellow tomato and bocconcini salad

aged balsamic dressing and fresh basil
$12

Sauteed local spot prawns

lemon and white wine broth
$15

Local spot prawns and vegetable stir-fry

house made teriyaki sauce over udon noodles
$16

Black forest ham and aged white chedder sandwich

grainy Dijon mayo on multigrain bread
$13.44

6 oz grilled Inlets chuck burger

black & white truffle mayo; melted maple cheddar
$14
   



Dinner at Inlets Restaurant ~ Entrees  

6oz Seared Chuck Burger

Melted Irish Guiness Chedder, Black & White Truffle Mayo, Choice of Chefs Soup or Organic Greens
$14

Cedar Planked Salmon

Miso Ginger Sesame Glaze, Lemon Grass & Coconut Infused Basmatti Pilaf
$25

Braised Angus Ribs

Smothered in Chili Lime BBQ Sauce, Roasted Rosemary Baby Tri Colour Yukon's
$21

New Zealand Lamb Chops

Garlic & Black Bean Hummus, Village Greek Orzo Salad
$29

Bison Tuscany Stuffed Porkloin

Dijon Rhubarb Relish, Sage Pearl Barley Rissoto
$23

Inlets angus baseball sirloin steak

savory country style mash with a truffle veal reduction

$29
   
 
Our executive chef Chris Donnahee at West Coast Wilderness Lodge

Wine List    

Red Wines

Glass 60Z

Bottle
Gran Mauro, Primitivo, Del Salento, 2009, Italy 8.5 29
Prospect Winery, Pinot Noir, 2008, British Columbia 9 34
Andeluna, Malbec, 2012 ,Argentina 9 39
Perseus, Cabernet Shiraz, 2009 British Columbia   39
Guigal, Cotes Du Rhone, 2010 British Columbia   45
J Lohr Estates, Seven Oaks Cabernet Sauvignon, 2010, California   46
Osoyoos Larose, Petals D' Osoyoos, 2010, British Columbia   59
Poplar Grove, Merlot, 2009, British Columbia   59
Osoyoos Larose, La Grand Vin, 2010, British Columbia   90
Rose Wine    
Rose, Quail's Gate, 2012, British Columbia
8.50 29

White Wines
   
Louis Latour , Ardeche Chardonnay, 2011, France
8.5 30
 Gehringer Bros, Riesling, 2011, British Columbia 85
30
Cedar Creek, Pinot Gris, 2011, British Columbia 9
34
Quails Gate, Chasselas, Pinot Blanc,  Pinot Gris, 2012, British Columbia   38.00
Township 7, Chardonnay, 2008/2009   39
Oyster Bay, Sauvignon Blanc, 2011, New Zealand   40
     
     

Experience fine dining at the romantic Inlets Restaurant, deep in the wilderness of the Sunshine Coast. We are known for delicious, local cuisine and spectacular views of inlets, forests and mountains.